Zhangzhou Preserved Fruits: Traditional Chinese Recipe & Ratios

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Preserved fruit is a traditional food with national characteristics in my country. Due to the different raw materials and different local tastes in different places, four major schools have been formed: Beijing, Guangzhou, Suzhou and Fujian Covers Raw material formula, Process flow, Raw material formula, Process flow, Raw material form...

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Zhangzhou Preserved FruitsPreserved fruit is a traditional food with national characteristics in my country. Due to the different raw materials and different local tastes in different places, four major schools have been formed: Beijing, Guangzhou, Suzhou and Fujian.Zhangzhou City is located in southern Fujian, adjacent to Shantou City, Guangdong. The preserved fruits produced in Zhangzhou City have the characteristics of integrating the advantages of Cantonese-style preserved fruits and Fu-style preserved fruits.Zhangzhou City governs nine counties and one district. Among the Zhangzhou preserves are top-quality products such as the famous Yunxiao County's frozen golden dates, Zhao'an County's mountain date cake, Changtai County's bright ginger slices, and Longhai County's tangerine peel peaches. There are also popular preserved foods such as winter melon strips, peach slices, sugar orange cakes, Liangyou olives, plum salt cakes, and rose bayberries. …

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